3 lbs. of County Line’s custom-blend sausage. Mildly spicy blend of extra lean beef and pork. This "German style" sausage is always a crowd pleaser. Or if you’re feeling a little more adventurous try our south of the border, spicy jalapeno sausage.
Sliced brisket slow-smoked for 18-20 hours. Our brisket comes trimmed and vacuum packed to seal in the natural juices and keep it fork-tender. It's extra lean and it'll bring 'em back for more every time.
PIT MASTERS MEMORIAL DAY SPECIAL. 2LB PACK OF SLICED BEEF BRISKET IN SAUCE IS NOW 2 FOR 1! FOR EACH BRISKET YOU BUY, ANOTHER WILL AUTOMATICALLY BE ADDED TO YOUR ORDER!
These Extra meaty Pork Ribs are jumpin' with flavor. These babies get eaten up quickly every time so make sure you order extra. Shipped 2 racks of ribs to an order.
We baste ‘em liberally with our tangy pork sauce while they’re cooking leavin' them with a brown sugar citrus glaze that is lip smackin' good. Vacuum sealed 2 racks to an order.
Our huge meaty beef ribs are what put County Line on the map! Slow-smoked for 18-20 hours. When you're eating County Line beef ribs you’re going to want to "Get it All Over Ya!"®. Order by the full rack.
